Our group's thema is Season food of Winter
Natsuki
She presented about "Nabe".
There are a lot of types.Kimchi nabe,Tomato nabe,giblets nabe, and so on.
Her gesture was good.
Juri
She presented about sweet potato.
It has many nutrients and dietary fiber.
Her pronunciation was good.
Ikumi
She presented about spinach.
It is one of Green Yellow vegetables.
Her voice was good.
Mayu Sugimoto
She presented about pumpkin.
There are Western pumpkin and Japanese pumpkin.
She used a picture.So I could understand easily.
Fumika
She presented about "Odenn"
Most popular ingredient is Japanese radish,second is egg,third is konnyaku.
She used a picture.So I could understand easily.
Natsumi Matsuda
She presented about Japanese radish,Chinese cabbage,and burdock.
Chinese cabbages of cold season are sweetness apper.
Her eye contact was good.
Momoko
She presented about "Oshiruko".
It is made from adzuki beans and sugar.
It was salty in Edo period.Now,it is so sweety.
Her gesture was good.
Yuki
She presented about strawberry.
It is healthy because it can prevent cancer and it has effect of beautiful skin.
Her eye contact was good.
Hello!Zyukurogi!
返信削除You should use picture.
Thank you, Ayano.
返信削除You Should use more gesture : )
Thank you,Ayano!
返信削除If you use pictures,your presentation will be better.
Thank you!
返信削除You would be better to use the visual thing more.
Thank you, Ayano.
返信削除I think that improve more it you do a gesture.
Try even the next presentation hard!
Thank you Ayano!!
返信削除You had better use more gesture.
Thank you.
返信削除You should prepare more sentences.
Thank you Ayano.
返信削除You should speak longer next time.